Food Network

A popular Bozeman restaurant was recently featured on an episode of the Food Network's Diners, Drive-Ins and Dives.

Since opening, this Bozeman restaurant has been a popular destination for locals and tourists alike.

I was trying to think of something new to make, as an appetizer, to take for a New Years Eve party with friends. And what I came up with was a tried and true favorite. You can use it if you are stumped like I was. Ingredients: Buddig Dried Beef Cream Cheese Pickle Spears What you do is lay out the dried beef slices, spread with a thin layer of cream cheese...